Inside the 2012 National Restaurant Association Show at McCormick Place

May 8, 2012

It’s one of the biggest conventions of the year in the food business. 1,800 vendors, 58,000 professionals, all descending onMcCormick Place to take in the National Restaurant Association Show.

We hit the show floor today to check out some of the new technology coming to restaurants, and of course, we ate a few things. My feature will air on the WGN News at Five and will be posted here after.

Be sure to watch the WGN Morning News on Tuesday, Ana Belaval will have more from the NRA Show in her “Around Town” segment.

You can read more about the organization on their website, it’s Restaurant.org.

Watch the video that features our truck HERE!

The Idaho Potato Commission

Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous “Grown in Idaho®” seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho’s ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.

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Inside the 2012 National Restaurant Association Show at McCormick Place

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